Garlic Pickle / వెల్లుల్లి పచ్చడి

Garlic Pickle / వెల్లుల్లి పచ్చడి

“Garlic has been shown to exert cholesterol- and triglyceride-lowering actions,” says Bakko. This leads to overall protection for your heart, including reduced cholesterol and lowered blood pressure. In fact, it's been found that those who have lower blood pressure are more likely to consume garlic in their diet.

Garlic is traditionally used to treat colds and coughs. It's also reported to boost the immune system and help ease asthma symptoms. Arab traditional medicine recommended garlic to help treat heart disease, high blood pressure, arthritis, toothache, constipation, and infections.

Search Terms:Vellulli, Velli, Pachadi, Avakaya, Pickle